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Thanks for visiting Humboldt Smokehouse. We'd love to have your feedback!

Eureka, CA

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Our Latest Reviews

Calvin 5 days ago

Two Meat Plate

This shop has some seriously good BBQ! My favorite is the burnt ends of the brisket! The flavor is out of this world! Everything I've ordered from HSH has been great! I always make sure I get a chunk of corn bread; so good with their pork and beans.

Michelle 12 days ago

Cadillac Burrito

This was delicious!! I will be back!! ❤

Shawn 13 days ago

Three Meat Plate

Are you kidding me!?! Not only the best of the north coast, the best anywhere! Period. End of story.

Michael 17 days ago

Sweet & Sticky Baby Back Ribs

Fantastic ribs. Best I've had. Perfect with the KC sauce. When I crave ribs this is where I'll go.

Ninfan 24 days ago

Cadillac Burrito


Ajsusa12 7 days ago

Kansas City Sandwich

I get this sandwich every time and it is always delicious!

Shawn 13 days ago

Popper Sandwich

My relatives came all the way from Texas to tell me this is the best bbq they have ever had! "I know", is all I said. True story.

Michael 17 days ago


Had the normal coleslaw and it was good but a little lighter than I'd like on the dressing.

Phelps 23 days ago

Pulled Pork

"Bucket-list BBQ" — The pulled pork here is outstanding. Smoky, savory, and seriously satisfying. I'm a BBQ lover and this meat hits the spot, every time. If you're visiting from out-of-town - you'll want to come hungry and try a bit of everything. I recommend the pulled pork and the beans. The owner is also down-to-earth, which is the other reason I love supporting this business.

Tophatrabbit about 1 month ago

Chopped Brisket

After discovering I'm intolerant to dairy and losing most of my favorite foods, one of my best friends recommended Humboldt Smokehouse. After calling to make sure there was no dairy involved in the process of cooking (you'd be surprised how many places use dairy products during preparation of food), we ordered. The Chopped Brisket is extraordinary, sweet, a little tangy, easy to chew and already cut up into easy bite-sized pieces and shreds. It's become a much needed source of protein while I try to figure out how to construct a dairy-free diet.


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